«FOOD IN TEST» FOR FOOD INTOLERANCES

€ 150.00

The test helps identify food intolerances.

The analysis is performed on the following foods.

Cerealsoats, wheat (corn), whole barley, rye, rice
Sugar and sweetenersbrown sugar, honey, malt
Eggsegg whites and egg yolks
Milk and dairy productsbutter, ricotta cheese, milk flakes, mature cheese, processed cheese, cow’s milk, yoghurt
Meatsbeef, lamb, pork, chicken, turkey, rabbit
Fish, crustaceans and molluscscod, hake, salmon, sardines, sole, trout, tuna, lobster, shrimps, squid, clams
Dried fruits and seedspeanuts, almonds, cola nut (coca-cola), black walnut, sunflower seeds, mustard seeds, coffee, cocoa-chocolate
Legumeschickpeas, pinto beans, lima beans, soya beans, lentils, green peas
Yeastsyeast for cakes (mother), brewer’s yeast
Fruitpineapple, orange, avocado, banana, strawberry, lemon, apple, melon, olives, peach, pear, grapefruit, plum, white grapes
Vegetablesasparagus, garlic, beets, broccoli, artichokes, cucumbers, onion, carrots, cauliflower, cabbage, green beans, mushrooms, iceberg lettuce, eggplant, tomatoes, sweet potatoes, potatoes, celery, spinach, squash
Spices, flavorings and othercinnamon, marjoram, green pepper, parsley, pepper, black tea

Do you need more information about  «FOOD IN TEST» FOR FOOD INTOLERANCES?
Call us at +39 0444 583306 or fill in the following electronic form.

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